Beurre Blanc A Classic French Butter Sauce
Beurre blanc is a classic French butter sauce. It is perfect with many types of fish, steamed, fried or baked. Here's how to make it >>
Tuna Salad Nicoise
Salad Nicoise is a classic French recipe that is healthy, quick and easy to prepare and very delicious. We love this version however it is easy to customise to your own preferences, what is available in the shops or in your kitchen cupboard.
BBQ Salmon Steak Grilling Tips
Salmon steak is ideal for the BBQ with its firm texture that holds together well, and it cooks quickly while picking up those delicious smokey flavours from the charcoal.
Herb Stuffed Sea Bass Recipe
Try this herb stuffed sea bass recipe. The delicious flavours of the fish pair up really well with the fresh herbs.
Luxurious Turbot Recipe
This turbot recipe pairs the fantastic fish with a luxurious champagne (or sparkling wine) sauce, a fitting combination.
Fish And Chips At Home
If you would like to make classic fish and chips at home this easy recipe will produce a tasty "chip shop" style plate.
Mackerel With Mustard Sauce
This Mackerel with mustard sauce recipe will make a delicious supper or lunch dish. The mustard sauce is a great combination with the Mackerel where the sharpness pairs well with the rich fish .
Kedgeree Recipe With Local Smoked Haddock
Kedgeree is very easy to make, very tasty and perfect for a weekend brunch. We have our own smoked haddock that will perfect for this recipe.
Coquilles St Jacques Recipe
This Coquilles St. Jacques recipe is a classic French starter, and when served on natural scallop shells, makes any meal a special occasion.
Prawns And Broccoli Stir Fry
Prawns and broccoli is a great Chinese style stir-fry recipe. Plenty of healthy ingredients here that are quick to prepare and cook.