Samphire, Perfect With Fish
Samphire is a sea vegetable with a crisp texture and taste of the sea. It has long been a traditional ingredient. Samphire is the perfect accompaniment to grilled or fried fish.
Samphire is a sea vegetable with a crisp texture and taste of the sea. It has long been a traditional ingredient. Samphire is the perfect accompaniment to grilled or fried fish.
When the sun is out cooking some tasty food on the BBQ and enjoying time with friends and family is a lovely prospect. We have lots of BBQ fish recipes for your grill menu.
Salmon steak is ideal for the BBQ with its firm texture that holds together well, and it cooks quickly while picking up those delicious smokey flavours from the charcoal.
Sea Bass is a very delicious, firm fleshed fish. They are really tasty and as with many fish simple quick cooking produces the best results. Recipe collection here.
This Mackerel with mustard sauce recipe will make a delicious supper or lunch dish. The mustard sauce is a great combination with the Mackerel where the sharpness pairs well with the rich fish .
In season from March to August we are stocking these beautiful wild brown trout from Lough Neagh in Northern Ireland
Chinese New Year 2026 starts on Feb 17th. It is a time for having a splendid meal and we have a great selection of lobsters and fresh fish for delicious and auspicious Chinese New Year celebrations.
After the Christmas and New Year festivities January is is a time when we all want to have some lighter dish with less calories on our menu. High in protein and low in calories, light and healthy fish meals are a great choice.
This stuffed cod roast Is a perfect dish for a festive or special occasion. It makes a great centrepiece dish if you are looking for a tasty meat-free alternative.
This festive fish recipe has all the tasty flavours of Christmas on a good looking plate. A great alternative for those who don't like turkey. Or if you are looking for a way to give your fish dishes a seasonal twist.