smoked haddock

Cullen Skink Recipe 2024 – Smoked Haddock Soup

Cullen skink is a very traditional thick Scottish soup made of smoked haddock, potatoes and onions. It is full of comforting ingredients and packed with flavour. Perfect for Burns Night.

By |2024-01-22T16:01:47+00:00January 22nd, 2024|Categories: Recipes, Smoked Fish|Tags: , , , |

Smoked Haddock on French Toast

Brunch is a perfect weekend treat and this Smoked Haddock on French Toast recipe will hit the spot - easy to make and very tasty. Crouch End Smoked Haddock Our Haddock is smoked in the century old smoke house to the rear of our Crouch End Shop. We use the traditional method of smoking which requires the fish to [...]

By |2016-01-07T14:30:54+00:00January 7th, 2016|Categories: Recipes, Smoked Fish|Tags: , , |

Fish Pie Recipe

This is a really easy to make fish pie recipe, perfect food for the Autumn weather. Fish Pie With Our Own Smoked Haddock A fish pie, always needs a bit of smoked fish to really make it taste great and what could be better than Purkis Smoked Haddock that has been cured on the premises. This is [...]

By |2015-10-09T10:34:49+01:00October 9th, 2015|Categories: Fresh Fish, Recipes, Shellfish|Tags: , , |

Smoked Haddock Risotto with Green Herbs

This smoked Haddock risotto is perfect comfort food for the colder weather. We have the ingredients cured right here in the Crouch End shop! The green herbs provide a refreshing tasty edge to the final dish which will brighten up the New Year . Ingredients for Smoked Haddock Risotto 1 large smoked haddock fillets from [...]

By |2016-10-27T14:02:00+01:00January 10th, 2015|Categories: Recipes, Smoked Fish|Tags: , |
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