Easter Opening Times 2026
These are our opening times for Easter 2026. Its not just about the fish we have a selection of tasty eggs that will be perfect over the Easter holiday period.
Mackerel With Mustard Sauce
This Mackerel with mustard sauce recipe will make a delicious supper or lunch dish. The mustard sauce is a great combination with the Mackerel where the sharpness pairs well with the rich fish .
Wild Brown Trout From Lough Neagh 2026
In season from March to August we are stocking these beautiful wild brown trout from Lough Neagh in Northern Ireland
Irish Oysters and Guinness For St Patricks Day 2026
Oysters with a dash of lemon and served with Guinness , go beautifully together. A very tasty and a really traditional combination. Perfect for St Patricks Day on the 17th March.
Refit For Muswell Hill Shop
Our Muswell Hill shop reopened last week after an extensive refit. It looks amazing!
Beurre Blanc A Classic French Butter Sauce
Beurre blanc is a classic French butter sauce. It is perfect with many types of fish, steamed, fried or baked. Here's how to make it >>
Muswell Shop Re-Opens On Friday
After an extended period of refurbishment our Muswell Hill shop is getting ready to reopen on Friday 13th February.
Fish For Chinese New Year 2026
Chinese New Year 2026 starts on Feb 17th. It is a time for having a splendid meal and we have a great selection of lobsters and fresh fish for delicious and auspicious Chinese New Year celebrations.
Valentine’s Day 2026
February the 14th needs a Valentine's day meal. We have just what you will need for a romantic meal. Oysters and fresh lobster will be a tasty treat.
Cullen Skink Recipe 2026 – Smoked Haddock Soup
Cullen skink is a very traditional thick Scottish soup made of smoked haddock, potatoes and onions. It is full of comforting ingredients and packed with flavour. Perfect for Burns Night.