Dressed Crab From Walter Purkis & Sons
When in season dressed crab are one of the most popular items on our counter. For good reason, what could be nicer than a fresh crab that is delicious, ready to eat and all the prep work is done!
When in season dressed crab are one of the most popular items on our counter. For good reason, what could be nicer than a fresh crab that is delicious, ready to eat and all the prep work is done!
This roast turbot recipe is delicious and an easy dish to prepare and cook. The Dijon mustard and lemon dressing add some bright flavours that go very well with the fish.
These classic fishcakes are hard to beat, really tasty and popular with the whole family. This traditional favourite is really easy to prepare and cook. We are pairing them up with a homemade tangy tartare sauce that is perfect for some delicious dipping.
This delicious scallop recipe pairs up the shellfish with the sweet flavours of a pea puree and some smokey warmth from chorizo sausage.
Bouillabaisse is a classic French fish soup served topped with a large crouton dressed with rouille. How to make it and recipe here.
A delicious crispy squid recipe full of flavour. Perfect with a spicy Thai style dipping sauce. Quick and easy recipes to make.
This prawn burger recipe will be popular with the whole family. Even better it only takes 25 minutes to cook and prepare.
Bringing together Indian spices and cool coconut relish, this street-food inspired fish kofta recipe is bursting with gentle chilli heat and fresh fragrant herbs.
This cod fishcake recipe is made using sweet potatoes, adding a colourful and tasty twist to a favourite dish.
Moqueca is a fish and prawn stew, one of Brazil’s most famous dishes and will be a big hit with all the family. It is full of spice and fresh bright flavours. Even better it is quick and easy to make.