This spicy prawn noodles stir fry recipe has classic combinations of some really tasty flavours. The tangy citrus and warm ginger pair so well with the sweetness of the prawns. Not only delicious this dish is really easy to prepare and cook.
This smoked haddock pie is a really stunning. The golden pastry lattice top looks fantastic and will make an impressive meal for family or friends.
Its the mussel season and we are delighted to have some really good looking fresh Cornish mussels on our counter.
This mussels with pasta recipe is a quick and delicious. It is any easy meal to prepare and cook. Ingredients below are for two people but you can easily scale up the quantities for more lucky people
Try this delicious and easy recipe for a very tasty Purkis fish pie. This combination has a crispy cheesy topping which makes it perfect comfort food for the colder weather. Fish pie is always a great dish for a supper party with friends or to make ahead and serve for a big family gathering.
When in season dressed crab are one of the most popular items on our counter. For good reason, what could be nicer than a fresh crab that is delicious, ready to eat and all the prep work is done!
This delicious scallop recipe pairs up the shellfish with the sweet flavours of a pea puree and some smokey warmth from chorizo sausage.
Bouillabaisse is a classic French fish soup served topped with a large crouton dressed with rouille. How to make it and recipe here.
This prawn burger recipe will be popular with the whole family. Even better it only takes 25 minutes to cook and prepare.
We are now stocking some tasty sauces from the Wolfs Kitchen founded by Crouch End resident Dominique Wolf. These sweet, tangy and spicy condiments will make a delicious plate of food paired up with our fresh fish and seafoods.