Coquilles St Jacques Recipe
This Coquilles St. Jacques recipe is a classic French starter, and when served on natural scallop shells, makes any meal a special occasion.
This Coquilles St. Jacques recipe is a classic French starter, and when served on natural scallop shells, makes any meal a special occasion.
King Crab are the largest and most impressive of all crabs. They are renowned for unmatched sweet flavour, quality, and tender texture.
Oysters are back in our shops. Its the start of a new oyster season and the first boxes of these most sought after shellfish are ready and waiting
Prawns and broccoli is a great Chinese style stir-fry recipe. Plenty of healthy ingredients here that are quick to prepare and cook.
Crab salad with mango and avocado is a great dish for warm weather. Lots of bright flavours make for a really refreshing meal.
What could be better for a luxurious romantic treat with your partner than a Lobster for Valentines Day? Walter Purkis has always made a speciality of sourcing the very best shellfish available.
Prawn cocktail with marie rose sauce is a retro classic, much maligned over the years it also brings back fond memories for many of us and can be a really excellent dish.
With a spicy Sriracha coating and crunchy coconut crumb, these delicious firecracker prawns are sure to be a hit with friends and family
Eating oysters is one of the best seafood experiences. Here is a guide on storing, opening and eating them.
Spicy prawn ramen is very delicious and you can have the bowl on the table in less than 20 minutes! The addition of some kimchi makes a great flavour combination.