Classic Bouillabaisse Recipe
Bouillabaisse is a classic French fish soup served topped with a large crouton dressed with rouille. How to make it and recipe here.
Bouillabaisse is a classic French fish soup served topped with a large crouton dressed with rouille. How to make it and recipe here.
This prawn burger recipe will be popular with the whole family. Even better it only takes 25 minutes to cook and prepare.
Moqueca is a fish and prawn stew, one of Brazil’s most famous dishes and will be a big hit with all the family. It is full of spice and fresh bright flavours. Even better it is quick and easy to make.
We are now stocking some tasty sauces from the Wolfs Kitchen founded by Crouch End resident Dominique Wolf. These sweet, tangy and spicy condiments will make a delicious plate of food paired up with our fresh fish and seafoods.
This delicious squid stir fry is served with pak choi and noodles. It is very quick to prep and cook. It is packed full of vegetables too making it a good healthy meal. The fragrant herbs and spices give it some Thai flavours.
This delicious recipe is for prawn courgetti just perfect for gardeners making the most of those prolific crops - tomato and courgettes.
Try this tasty prawn skewers recipe. It is an ideal summer BBQ recipe that is really easy to cook and prepare. I will be very popular with the whole family.
This recipe for fish burgers makes a perfect snack and great meat alternative for the BBQ or grill. Healthy, flavoursome and easy to make.
Below are our opening times for the Easter holidays. Not just for fish, come in and see us for some different Easter eggs.
This recipe for prawn linguine is truly delicious. The curry flavour is very mild and works brilliantly with the sauce from the shell reduction.
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