Oysters For Romance
February the 14th is time for a romantic Valentine’s day meal. Traditionally know as an aphrodisiac oysters are without a doubt the sexy feature on any valentines day menu.
February the 14th is time for a romantic Valentine’s day meal. Traditionally know as an aphrodisiac oysters are without a doubt the sexy feature on any valentines day menu.
Cullen skink is a very traditional thick Scottish soup made of smoked haddock, potatoes and onions. It is full of comforting ingredients and packed with flavour. Perfect for Burns Night.
After the Christmas and New Year festivities January is is a time when we all want to have some lighter dish with less calories on our menu. High in protein and low in calories light and healthy fish meals are a great choice.
We have some great fish and seafood recipies and cooking sugestions here that will be perfect for your Christmas entertaining
A delicious luxury, Smoked Salmon is perfect for Christmas. It makes an ideal starter before the main meal but can also be a very versatile ingredient to have in the fridge.
For national curry week we thought it would be good to showcase a few spicy recipes that pair well with fish.
Sardine pasta is a great way to use the fantastic fresh specimens we have in the shop. You can use whole sardines or the fillets
Find out more about Gurnard, they have become increasing popular in recent times. Follow the link below for some tasty cooking ideas.
Beurre blanc is a classic French butter sauce. It is perfect with many types of fish, steamed, fried or baked. Here's how to make it >>
Salad Nicoise is a classic French recipe that is healthy, quick and easy to prepare and very delicious. We love this version however it is easy to customise to your own preferences, what is available in the shops or in your kitchen cupboard.