BBQ Hake Cooking Tips
When the sun is out its time to light up your grill and celebrate the good weather with barbecue. This BBQ hake recipe is very tasty and far more interesting than the usual suspects.
Coronation Bank Holiday Shop Times
This year we have an extra bank holiday to celebrate the Coronation of King Charles. It falls of Monday 8th May. We will open again on Wednesday 10th May
Smoked Haddock with Poached Egg
Smoked Haddock and eggs are a great combination with bubble and squeak. Quick to prepare and easy to cook for a tasty supper or brunch
Squid, Bean And Chorizo Stew
Squid and chorizo is a great flavour combination this quick to cook stew recipe adds in some butter beans to soak up the delicious flavours.
Sole Meunière Recipe
Dover sole is one of the most prized of fish, due to its delicate flavour and firm flesh
Sea Bass Tray Bake Recipe
This sea bass tray bake recipe requires very little preparation but it is packed with flavour and can feed the whole family at supper time.
Lobster For Valentines Day
What could be better for a luxurious romantic treat with your partner than a Lobster for Valentines Day? Walter Purkis has always made a speciality of sourcing the very best shellfish available.
Hake with chickpeas and chorizo
Hake with chickpeas and chorizo is a delicious recipe that is easy to prepare and cook. It will make for a good looking, tasty supper. The chorizo paprika flavours gives the dish a distinct Spanish twist.
Christmas Shopping Hours 2022
We are open on different days and hours over the festive period. You can check our Christmas shopping times here.
Last Day For Christmas Orders
Last day for Christmas orders - Thursday 15th December. Please place in our shops