Gefilte Fish
Gefilte fish are poached fish patties or balls that are poached in stock. It is a traditional Jewish dish, eaten throughout the year but popular on holidays such as Passover. – You can find it freshly made on our chiller counter.
Baked Sea Bream with Potatoes
This delicious baked sea bream recipe is from the "Veneto" cookbook which is a collection of recipes with their roots in the countryside around Venice and many associated with the authors family and grand parents.