Monkfish recipe
Try this Monkfish recipe that combines its robust and firm flavours with a wrap of Parma Ham.
Try this Monkfish recipe that combines its robust and firm flavours with a wrap of Parma Ham.
Try this Squid and Monkfish stir-fry; fresh and tasty with a little chilli to fight of the cold weather. Very quick and easy to prepare very delicious to eat. This recipe will make a good lunch or supper dish. Come in and see us for the main ingredients Allow about 10-12 minutes for preperation time. [...]
Find out more about Gurnard, they have become increasing popular in recent times. Follow the link below for some tasty cooking ideas.
When our days start to get warmer, brighter and the evenings longer we start to think about the possibility of grilling some tasty food on the BBQ, enjoying time with friends and family is a lovely prospect. We have lots of BBQ fish recipes for your grill menu.
Bouillabaisse is a classic French fish soup served topped with a large crouton dressed with rouille. How to make it and recipe here.
We have some tasty Monkfish recipes here >> and delicious tails in the shop - all treat no tricks and no teeth!
The delicate flavour of the skate cheeks makes a beautiful combination with the crispy batter and the tangy caper mayonnaise. Serve them as a starter or lighter supper.
If you are looking for something tasty to put on your BBQ we have some delicious suggestions for fish kebabs that will be a welcome change to the usual bangers and burgers.
Salsa verde means green sauce and it is a great accompaniment for all types of seafood and just right with crispy sea bass fillets. It is a popular sauce in many European countries and there are numerous variations blending olive oil, parsley, capers and garlic some thick and chunky others blended smooth. Preparation time will [...]
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