Classic Calamari Recipe
This calamari recipe is a winner. Crispy golden rings of tender squid, with a smooth and tasty dip.
North African Cod And Prawn Tagine Recipe
A delicious cod and prawn tagine recipe that makes a fantastic meal for all the family. Quick and easy to cook.
Pan Fried Halibut With Summer Vegetables
This pan fried halibut recipe with summer vegetables and a lemon beurre blanc is a light, fresh-tasting dish with delicious buttery sauce.
Sardines On Sourdough Toast
This recipe for sardines on sourdough toast is simple but makes a very good plate of food either as a light meal or a delicious starter.
Provençale Cod Pan Fried
Provençale cod is full of delicious flavours from the south of France. Plenty of ripe tomatoes, herbs and garlic. Nice and easy to prepare and cook it will be ready ready in a few minutes.
Monkfish Skewers With Sumac And Tahini
Try this delicious recipe for monkfish skewers, full of Middle-Eastern influenced flavours such as tahini and sumac. It is very easy to prepare and cook.
Sea Bream Teriyaki Style
This recipe is for gilt head sea bream teriyaki style - lots of oriental spicy flavours pair well with the firm fish fillets.
Grilled Cod Pitta Recipe
These quick and tasty cod pitta fish parcels will perfect for a midweek supper. Full of tasty Greek flavours.
Hake Fillets With Creamy Mustard Sauce
Try this hake fillets recipe, its a great dish for entertaining friends or a special family meal. The creamy mustard sauce is a delicious partner to the flaky hake fillet.
Roast Turbot Fillet With Mustard Dressing
This roast turbot recipe is delicious and an easy dish to prepare and cook. The Dijon mustard and lemon dressing add some bright flavours that go very well with the fish.