Grilled Sardines
Grilled sardines are very simple to prepare, quick to cook and thoroughly delicious to eat. Sardines are not just tasty they are a very healthy food. Recipe and cooking tips here
Grilled sardines are very simple to prepare, quick to cook and thoroughly delicious to eat. Sardines are not just tasty they are a very healthy food. Recipe and cooking tips here
Sardines, also known as "pilchards", are small oily fish that belong to the same family as herring and anchovies. They are a seasonal catch and you can look for them on our counter from late Spring to early Autumn.
Sea bream is a very versatile fish with firm tasty fillets that can be fried, baked, grilled or steamed. We have a collection of Sea Bream recipes here.
Try this hake with olives recipe, the chorizo in tomato sauce gives it a delicious Spanish twist. It is quick and easy to prepare and cook.
As the Jubilee Bank Holiday will be on the days leading up to the weekend there will be fish in the markets. This means that our opening hours will remain broadly the same over this special Platinum Jubilee Bank Holiday .
With so many fantastic images it was a tough choice. A big thank you to everybody who joined in and posted a tasty image. However we did select two worthy winners. Find out who here.
Enter our Fish Photo Contest and win a Walter Purkis & Sons bag.Post your picture on Instagram either in preparation or the finished fish dish and tag us (walter_purkis_fishmonger) in your post.
Try this tasty prawn skewers recipe. It is an ideal summer BBQ recipe that is really easy to cook and prepare. I will be very popular with the whole family.
This recipe for fish burgers makes a perfect snack and great meat alternative for the BBQ or grill. Healthy, flavoursome and easy to make.
This grilled monkfish recipe will work just as well on a ridged skillet or on the BBQ. The flesh is firm and meaty with a mild sweet flavour which makes and excellent combination with the tomato and basil.
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