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Best Shellfish

Walter Purkis has always made a specialty of sourcing the best shellfish available and to that end both shops have day supplies coming in from Billingsgate Market, Cornwall, Devon, Grimsby, Aberdeen, Fraserburgh and many other fishing ports around Great Britain. Look out for our  freshly boiled lobsters and crabs

There is also a twice weekly delivery from Europe with some of the more exotic shellfish.

Typical Shellfish Selection

Best Greenland Prawns (in shell)
Peeled Greenland Prawns (in a mild brine)
Squat Lobster Tails (Cray Fish)
Prawns in pastry
Fresh Cray Fish
Fresh Mediteranien Prawns (uncooked)
Fresh Raw Tiger Prawns
Mediteranien Prawns whole or peeled (Frozen)
Uncooked Tiger Prawns whole or peeled (Frozen)
Fresh Langustines (raw or cooked)
Cockles
Brown Shrimps
Welks
Live Mussels
Cooked Mussels
Live Clams
King Scallops (fresh or frozen)
Queen Scallops (fresh or frozen)
Crabs (live or boiled)
Dressed Crab
Crab Meat (white)
Lobsters (live or boiled)
Crab Flavoured Ocean Sticks
Jellied Eels
New Zealend Mussels
Seafood Salad (in oil )
Oysters

Latest blog posts for shellfish

  • lobster mac n cheese

Lobster Mac N Cheese

September 20th, 2017|Comments Off on Lobster Mac N Cheese

Lobster Mac N Cheese is luxe and indulgent shellfish twist on a classic comfort food recipe. We have the recipe here and fresh Lobsters in the shop

  • Monkfish kebabs

Monkfish Kebabs Recipe

September 12th, 2017|Comments Off on Monkfish Kebabs Recipe

This tasty recipe for monkfish kebabs is very easy to prepare and cook. It will look very pretty on the plate.

  • Prawn Curry Stir Fry

Prawn Curry Stir Fry

August 30th, 2017|Comments Off on Prawn Curry Stir Fry

This prawn curry stir fry recipe  is delicious but also very quick and easy to prepare. The fish sauce, noodles and coconut milk give a authentic Asian taste to the dish